Silver Flatware Value Guide

Silver plated cutlery (marked EPNS, EPBM, A1, or "silver plated") has minimal scrap value because it contains very little silver. The silver plating is extremely thin—often just microns thick. Most plated cutlery is only worth a few pence per piece for scrap. However, some antique Sheffield Plate (pre-1850) or designer plated sets may have small collectable value.

Look for hallmarks on the back of spoons, forks, or knife handles. Sterling silver is marked with "925", "STERLING", or (in British silver) a lion passant symbol. You may also see date letters and assay office marks. If you see EPNS, EPBM, A1, or "silver plated", it is not solid silver.

EPNS stands for "Electroplated Nickel Silver". This means the item is made from a nickel-copper-zinc alloy (which contains no silver) coated with a thin layer of silver plating. EPNS cutlery is not sterling silver and has minimal scrap value.

Yes. A complete matched set (especially a canteen with 6-12 place settings plus serving pieces) is worth more than individual pieces sold separately. Collectors and buyers prefer complete sets in original boxes. Designer sets from makers like Georg Jensen or Tiffany command significant premiums when complete.

No, there's no need to clean your silver before valuation. Tarnish doesn't affect scrap value, and over-cleaning can damage antique patina or wear down hallmarks. If your silver has antique or collectable value, excessive polishing may reduce its worth. We can assess silver in any condition.

Not usually. Most silver-handled knives have sterling silver handles but steel blades. Many handles are also hollow (filled with pitch or resin) to reduce weight and cost. Solid silver knife handles are rare and valuable. Check hallmarks on the handle to confirm silver content.